An i-air fryeriwumshini ofanele wonke umuntu othanda ukuzitika ngokudla okuthosiwe ngaphandle kwecala eliza nokuthosa kwendabuko.Baye banda ekuthandeni eminyakeni yamuva, ikakhulukazi ukupheka amaphiko ezinkukhu okumnandi.Kodwa amaphiko adinga isikhathi esingakanani ukupheka esitokisini somoya ukuze afinyelele lokho kuthungwa okuphelele kwe-crispy?Kulokhu okuthunyelwe kwebhulogi, sizobheka isikhathi sokupheka esidingekayo ukuze uthole amaphiko aphelele ngaso sonke isikhathi!
Okokuqala, kubalulekile ukuqonda ukuthi ungawalungisa kanjani amaphiko enkukhu ukuze apheke esitokisini somoya.Kungcono ukuqala ngamaphiko amasha, aluhlaza angakaphekwa.Shisisa isithosi somoya ezingeni lokushisa olifunayo, ngokuvamile eliba ngu-375 ° F, imizuzu embalwa ngaphambi kokupheka.Ngenkathi i-air fryer ishisa, faka amaphiko akho nganoma yiziphi izinongo noma i-marinade oyifunayo, uqiniseke ukuthi ziboshwe ngokulinganayo.
Uma i-air fryer isishiswe ngaphambili, amaphiko enkukhu alungele ukufakwa kubhasikidi.Qinisekisa ukuthi zisakazwa ungqimba olulodwa ukuze zipheke ngokulinganayo.Kuye ngobukhulu bebhasikidi ye-air fryer, kungase kudingeke upheke amaphiko ngamaqoqo ukuze uqinisekise ukuthi wonke aphekwe ngokulinganayo.
Uma kuziwa esikhathini sokupheka, kuzohluka ngokuya ngezinto ezimbalwa, kufaka phakathi:
1. Usayizi wamaphiko: Amaphiko amancane apheka ngokushesha kunamaphiko amakhulu.
2. Ukucwebezela okufunayo: Uma uthanda amaphiko acwebezelayo, kungase kudingeke ukuthi aphekwe isikhathi eside kunamaphiko angathandi ukucwebezela kancane.
3. Inani lamaphiko: Uma upheka inombolo enkulu yamaphiko, angase athathe isikhathi eside kunalapho upheka ambalwa nje.
Kodwa-ke, njengomthetho ojwayelekile wesithupha, amaphiko amaningi enkukhu adinga ukuphekwa ku-375 ° F cishe imizuzu engu-20-25.Baphendule njalo ngemizuzu emi-5-8 ukuze uqiniseke ukuthi bapheka ngokulinganayo nhlangothi zonke.
Uma uzibuza ukuthi ngabe sikhona yini isinqamuleli sokunciphisa isikhathi sokupheka, sikhona!Unganciphisa isikhathi sokupheka ngokupheka amaphiko akho ku-microwave imizuzu embalwa.Isibonelo, ungabeka amaphiko enkukhu kwi-microwave phezulu cishe imizuzu emi-5, bese uwabeka esitokisini somoya imizuzu engu-12-15, kuze kube nsundu yegolide futhi e-crispy.
imicabango yokugcina
Sengiphetha, ukupheka amaphiko ezinkukhu ku-fryer emoyeni kuyindlela elula futhi enempilo yokuthosa okujulile.Nakuba izikhathi zokupheka zizohluka ngokusekelwe ezintweni eziningi, amaphiko amaningi enkukhu adinga ukuphekwa ku-375 ° F cishe imizuzu engu-20-25.Khumbula ukuwaphequlula njalo ngemizuzu emi-5-8 ukuze uqiniseke ukuthi apheka ngokulinganayo nhlangothi zonke.Ngalawa macebiso, uzoba namaphiko aphelele ngaso sonke isikhathi!
Isikhathi sokuthumela: May-19-2023