Abathandi bekofu bayavuya!Ukuba ungumnini ozingcayo we-Illy coffee maker, ukwindawo emnandi.Ngoyilo lwayo oluthambileyo kunye nobuchule obuphezulu bokwenza ikofu, umenzi wekofu we-Illy ngumtshintshi-mdlalo kuye nabani na okhangela ikomityi yekofu egqibeleleyo.Kule bhlog yebhlog, siyakukhokela kwinkqubo yokusebenzisa umatshini wekofu we-Illy, sikunceda ukuba ube yingcali yekofu yokwenyani kubuntofontofo bekhaya lakho.
Fumana oomatshini bekofu abangalunganga:
Ngaphambi kokuba ungene kwiinkcukacha zokusebenzisa umenzi wekofu we-Illy, masiziqhelanise nezinto zayo eziphambili.Oomatshini bekofu ye-Illy ngokubanzi banezi nxalenye zilandelayo:
1. Itanki yamanzi: Kulapho umatshini uzaliswe ngamanzi.
2. Isibambi sekofu yekofu: apho i-illy coffee capsules zifakwe khona.
3. Indawo yokuthengisa ikofu: Indawo apho ikofu igalelwa ekomini.
4. I-drip tray: iqokelela ulwelo olugqithisileyo.
Inyathelo ngenyathelo isikhokelo sokwenza ikomityi egqibeleleyo:
Ngoku sele sijonge iindawo zomatshini wekofu we-Illy, masenze ikomityi yekofu engaqhelekanga.Landela la manyathelo kwaye uya kuba usendleleni yokuba yi-barista kwikhitshi lakho:
Inyathelo 1: Lungisa uMshini
Qinisekisa ukuba umenzi wakho wekofu e-Illy ucocekile kwaye akukho ntsalela.Kubalulekile ukugcina umatshini ucocekile ukunqanda naziphi na iincasa eziphazamisayo kwincasa yekofu.
Inyathelo 2: Gcwalisa iTanki
Ubushushu obufanelekileyo bokwenza ikofu yi-195-205 ° F (90-96 ° C).Gcwalisa itanki ngamanzi amatsha abandayo ukuya kwinqanaba elifanelekileyo ngokwenani lekofu oyiphekayo.
Inyathelo 3: Ukufaka iCapsule yeKofu
Khetha incasa oyithandayo yeekhapsuli zekofu.Vula i-coffee pod holder, faka i-capsule kuyo, kwaye uyivale ngokuqinileyo.
Inyathelo lesi-4: Beka indebe
Khetha imagi yakho oyithandayo kwaye uyibeke phantsi kwe-spout yekofu.Qinisekisa ukuba iikomityi zilungelelaniswe kakuhle ukuthintela ukuchitheka.
Inyathelo lesihlanu: Yenza ikofu
Cofa iqhosha lamandla ukuze uvule umenzi wekofu we-Illy.Xa ulungile, cofa iqhosha lokuqala kwaye umatshini uya kuqalisa inkqubo yokusela.Hlala emva kwaye wonwabele amavumba amnandi agcwalisa ikhitshi lakho njengoko ulungiselela ikofu yakho.
Inyathelo lesi-6: Ukugqiba ukubamba
Emva kokuba ikofu igqibile ukupheka, susa ngokucophelela indebe kumatshini.Umatshini wakho we-illy unokuba nezinye iinketho zokwenza ikofu yakho, njengokongeza ubisi olunabileyo okanye ukulungisa amandla.Zama kwaye ufumane ibhalansi egqibeleleyo yeencasa ezilungele incasa yakho.
Sivuyisana nawe, ubuphumelele ngempumelelo ubugcisa bokwenza ikofu ngomatshini wakho wekofu we-Illy!Ngokulandela la manyathelo alula, ungalungiselela ngokulula ikomityi yekofu egqibeleleyo ngoku.Khumbula, ukuziqhelanisa kwenza kugqibelele, ngoko ke ungoyiki ukuzama iindlela ezahlukeneyo zokunambitha kunye nobuchule bokwenza utywala.Ngomatshini wakho wekofu othembekileyo we-Illy ecaleni kwakho, ngoku unokuchukumisa abahlobo bakho kunye nosapho ngezakhono zakho ze-barista.Ke qhubeka, uzigalele ikomityi kwaye ungcamle incasa emnandi yekofu ye-Illy yasekhaya.
Ixesha lokuposa: Jul-14-2023