ixesha elingakanani ukupheka i-salmon kwi-air fryer kwi-400

Ukuba ungumntu othanda ukutya kwaselwandle kwaye uthenge i-air fryer, ukwindawo yonyango.I-air fryer ikhawuleze ibe yinto eyaziwayo ekhitshini, eyaziwa ngokuba namandla okupheka ukutya ngokukhawuleza kunye neoli encinci.Xa ulungiselela isalmon, sebenzisa i-400 ° F yefryer yomoya ukwenza isitya esigqibeleleyo esikrwada ngaphandle kwaye sithenda ngaphakathi.Kule post yebhlog, siya kukukhokela kumanyathelo alula okupheka isalmon kwimfezeko ngemizuzu!

Isikhokelo senyathelo ngalinye:

1. Tshisa i-Air Fryer: Qala ufudumeze kwangaphambili i-air fryer ukuya kuma-400°F.Oku kunceda ukuqinisekisa ukuba i-salmon ipheka ngokulinganayo kwaye ihlala ikwiqondo lokushisa elifunekayo.

2. Lungiselela i-salmon: Ngelixa i-air fryer ifudumeza, susa iifayili ze-salmon ezintsha kunye nexesha ngokuthanda kwakho.Ungaya kwityuwa elula kunye nepepile yesinongo, okanye ulinge ngemifuno kunye neziqholo ukuze ufumane incasa eyongezelelweyo.Ukuxubha isalmon ngeoli yomnquma kuphucula ukuqaqamba kwesalmon.

3. Beka isalmon kwisikhenkcisi somoya: Emva kokufudumeza kwangaphambili, beka ngononophelo iifillet zesalmon ezinongwe kwi-air fryer basket, uqinisekise ukuba awugcwalanga.Umoya oshushu ojikelezayo kwi-deep fryer upheka i-salmon ngokulinganayo kumacala onke.

4. Misela ixesha lokupheka: Ixesha lokupheka lixhomekeke kubukhulu beefayili ze-salmon.Ngokuqhelekileyo, pheka kwi-fryer yomoya kwi-7-10 imizuzu ye-fillet malunga ne-intshi eyi-1.Faka ifolokhwe kweyona ndawo ingqindilili yefillet ukujonga ukuba uzinikele na;ifanele igqabhuke lula kwaye ubushushu bangaphakathi bufanele bufikelele kwi-145°F.

5. Jikela kwisiqingatha somgama: Ukuqinisekisa ukuba amacala omabini e-salmon ashushu ngokulinganayo, jika ngobunono iifillet ngexesha lokupheka.Oku kuya kunceda ukufezekisa i-crispy ngaphandle kunye nethenda ngaphakathi.

6. Khonza kwaye ujabulele: Xa i-salmon iphekwe, yisuse kwi-fryer yomoya kwaye uyivumele iphumle imizuzu embalwa.Oku kuhambisa kwakhona iijusi, ukuqinisekisa ukuluma okumnandi ngakumbi.NONE

ukuququmbela:

Ukupheka i-salmon kwi-400 ° F kwi-fryer yomoya yisitya esikhawulezayo, esilula, nesilungiselelwe ngokugqibeleleyo.Landela amanyathelo alula achazwe kule bhlog yebhlog kwaye uya kuba necrispy, iifilts zesalmon ezinencasa kwimizuzu.Gcina ukhumbule ukuba amaxesha okupheka anokwahluka ngokuxhomekeke kubukhulu beefayili, ngoko unganqikazi ukulungelelanisa ngokufanelekileyo.Ke kwixesha elizayo unqwenela isalmon, bamba i-air fryer yakho kwaye uzame le ndlela - awusayi kudana!

ifryer air friggitrice ad aria


Ixesha lokuposa: Jul-03-2023