Ingaba iStand Mixer siyixova njani ifilimu yeglavu ukwenza ithowusti elungileyo

Kunzima ngokwenene ukuxova ifilimu yeglavu ngezandla zakho!Kungcono ukusebenzisa iStanding Mixer, khulula izandla zakho, kwaye ngokulula uxove ifilimu yeglavu kwimizuzu eli-15!

 

Izinto eziphathekayo

Humgubo we-gluten 420g

Umgubo wengqolowa 80g

Ubisi 300 ml

Ulwelo lwamaqanda 50g

Iswekile emhlophe 40g

Ityuwa 6g

Igwele elomileyo 6g

Umgubo wobisi 20g

Ibhotolo 40g

Ifomula inokwenza ezimbini ii-450g zengqolowa ethotyiweyo.

 

Inkqubo

  1. Yongeza zonke izithako ngaphandle (ityuwa kunye nebhotela) kwibhakethi yokuxova, yibethe ngesantya esincinci kwimizuzu eyi-1 de kungabikho umgubo owomileyo, yiguqule kwisantya esiphakathi kwimizuzu emi-2, yiguqule kwisantya esiphezulu kwimizuzu emi-5, kwaye uyibethe. kwisimo sefilimu engqingqwa kwaye wongeze ityuwa kunye nebhotela.Ukubetha ibhotela kunye nenhlama ngesantya esincinci semizuzu emi-2, jikela kwisantya esiphakathi kwimizuzu emi-2, ujike kwisantya esiphezulu semizuzu emi-3, emva koko ukhuphe ifilimu yeglavu!1676877299490
  2. Phuma inhlama edibeneyo kwaye uyibeke kwindawo ye-28-degree ye-fermentation yokuqala, malunga nemizuzu engama-60.Intlama evundisiweyo imalunga nokuphindwe kabini ubukhulu.Ukwahlula kwiindawo ezi-6, i-pat, ikhuphe, iqhube ibe yimo epholileyo, kwaye uphumule imizuzu eyi-15.Yenza i-rolling yokuqala kwaye uqhubeke uphumla imizuzu eyi-15.
  3. Emva “komqulu” wesibini, beka amaqela amathathu kwibhokisi ye-toast ye-450g ukuze uvubele okokugqibela.Ubushushu bungama-36-37, umswakama ngu-80%, kwaye ukuvutshelwa kugcwele kwimizuzu eyi-8.
  4. Yifake kwi-oven efudumalayo ngokupheleleyo, yitshise kwaye iphantsi kwe-180 degrees, kwaye uyibeke phakathi kunye nemigangatho ephantsi malunga nemizuzu engama-45.(Iqondo lokushisa lokubhaka kunye nexesha kufuneka lilungelelaniswe ngokufanelekileyo kwiimbumba ezahlukeneyo ze-toast)
  5. Isitshixo sokwenza i-toast efanelekileyo yiqondo lokushisa lentlama kunye nefilimu yeglavu, ngoko ke ulwelo kufuneka lufakwe efrijini ngaphambi kokusetyenziswa.

Ukuba unexhala lokungenzi intlama elungileyo.Kutheni ungathengi iStandi Mixer kwaye uyizame!


Ixesha lokuposa: Feb-20-2023