Iziqhoyiso zomoya ziye zaba sisixhobo esithandwayo sasekhitshini kule minyaka imbalwa idlulileyo, sinika enye indlela esempilweni yokuqhotsa.Ngokukwazi kwabo ukupheka ukutya ngeoyile encinci kwaye bazuze iziphumo ezibukhali, ayimangalisi into yokuba abantu bazame iindlela zokupheka kwaba matshini basebenza ngeendlela ezininzi.Nangona kunjalo, umbuzo osoloko uvela ngowokuba: ngaba i-air fryer ingenza i-toast?Kule post yebhlog, siza kuphonononga okunokwenzeka kokubhaka isonka kwifryer yomoya kwaye sifumane iingcebiso eziluncedo kunye namaqhinga endleleni.
Amandla okubhaka kwifryer yomoya:
Ngelixa iifryers zomoya ziyilelwe ukupheka ngokujikeleza komoya oshushu, zinokusetyenziselwa ukwenza i-toast.Nangona kunjalo, kubalulekile ukuba uqaphele ukuba i-fryer yomoya ayinakugcoba isonka ngokukhawuleza okanye ngokulinganayo njenge-toaster yendabuko.Nangona kunjalo, ngokulungiswa okuncinci, usenakho ukufikelela kwiziphumo ezanelisayo zokuthoba ngesi sixhobo.
Iingcebiso zokuGqiba isonka kwi-Air Fryer:
1. Preheat i-air fryer: Kanye njenge-oven, ukufudumeza i-air fryer ngaphambi kokuba uyisebenzise kwenza ukubhaka kuhambelana kwaye kusebenze.Beka iqondo lobushushu malunga ne-300 ° F (150 ° C) kwaye uvumele isixhobo ukuba sifudumale imizuzu embalwa.
2. Sebenzisa i-rack okanye ibhaskithi: Uninzi lweziqhoyi zomoya ziza ne-rack okanye ibhaskithi yokupheka, ilungele ukuvumba.Lungiselela izonka ngokulinganayo kwi-rack okanye kwibhasikithi, ushiye indawo phakathi kwesilayi ngasinye ukuze umoya ujikeleze.
3. Lungisa ixesha lokupheka kunye nobushushu: Ngokungafaniyo ne-toaster, apho ukhetha nje iqondo lokuthosa, i-fryer yomoya ifuna uvavanyo kunye nephutha.Bhaka kwi-300 ° F (150 ° C) malunga nemizuzu emi-3 kwicala ngalinye.Ukuba ukhetha i-toast emnyama, yandisa nje ixesha lokupheka, ubeke ingqalelo ekuthinteleni ukutshisa.
4. Flip isonka: Emva kwexesha lokuqala lokubhaka, susa iziqwenga zesonka uze uziphethule ngononophelo nge-tong okanye nge-spatula.Oku kuqinisekisa ukuba isonka sithotywa ngokulinganayo kumacala omabini.
5. Khangela ukupha: Ukubona ukuba i-toast ilungile, khangela ukuba i-crispness oyifunayo kunye nombala.Ukuba ukubhaka okungaphezulu kuyadingeka, buyisela iziqwenga kwi-fryer yomoya ukubhaka enye iminithi okanye ezimbini.
Ezinye iindlela zokubhaka kwi-air fryer:
Ukongeza kokubeka isonka ngokuthe ngqo kwi-rack okanye kwibhasikithi, kukho iindlela ezimbalwa onokuzama ukwenza iintlobo ezahlukeneyo ze-toast kwi-fryer yomoya:
1. I-Air fryer pan: Ukuba i-air fryer yakho ine-accessory ye-pan, ungayisebenzisa ukwenza i-toast.Vele ufudumeze ipani, ubeke izilayi zesonka ngaphezulu, kwaye ubhake njengesiqhelo.
2. Iipakethi zefoyile: Songa izilayi zesonka kwifoyile yealuminiyam uze ubhake kwisiqhoyi somoya ukwenza iipakethi zefoyile.Le ndlela inokunceda ukugcina ukufuma nokugcina isonka singomi ngokukhawuleza.
ukuququmbela:
Nangona iifriji zomoya zingenakwenziwa ngokukodwa ukubhaka, ngokuqinisekileyo zingasetyenziselwa ukwenza isonka esimnandi, esihlwabusayo.Ngokulandela ezi ngcebiso zingentla kunye nokuzama izicwangciso ezahlukeneyo, unokuyonwabela i-toast yasekhaya kunye nebhonasi eyongeziweyo yegrisi encitshisiweyo kunye ne-crispy texture.Ke qhubeka uvavanye ifryer yakho yomoya ngokwenza i-toast-ungafumana indlela entsha oyithandayo yokonwabela isonka sakusasa!
Ixesha lokuposa: Jun-26-2023