sida dib loogu kululeeyo pizza gudaha hawo-shiidka

Pizza, iyadoo dhadhan fiican leh, badanaa uma dhadhamiso si fiican ka dib marka lagu kululeeyo microwave ama foornada.Taasi waa meesha ay ka soo gasho shiilan hawo-waa aaladda ugu fiican ee dib u kululaynta biisa si ay u noqoto mid qallafsan oo cusub.Waa kan sida dib loogu kululeeyo bisada gudahaqaboojiyaha hawada.

Talaabada 1: Horey u kululee Fryer-ka hawada

Ku rid qaboojiyaha 350 ° F oo ku sii kululee shan daqiiqo.Tani waxay hubin doontaa in pizza-gaagu si siman u kululaado oo uu qallafsan yahay.

Tallaabada 2: Diyaari Pizza

Furaha dib-u-kuleylinta pizza ee mashiinka hawo-mareenka maaha in la kordhiyo.Ku rid jeex ama laba pizza ah dambiisha shiilan oo ay u dhexeyso xoogaa banaan ah.Iska yaree jeexyada kala badh, haddii loo baahdo, si aad ugu habboonaato dambiisha.

Tallaabada 3: Dib u kululee Pizza-ga

Karso pizza ilaa saddex ilaa afar daqiiqo, ilaa farmaajo uu dhalaalayo oo bubbaysan yahay iyo qolofku uu yahay mid qallafsan.Fiiri bisada kala badh wakhtiga karinta si aad u hubiso in aanu guban ama aanu qallafsanayn.Hadday sidaas tahay, hoos u dhig kuleylka 25 darajo oo sii wad karinta.

Tallaabada 4: Ku raaxayso!

Marka pizza-du diyaar noqoto, ha qaboojiso hal ama laba daqiiqo ka hor intaadan cunin.Kuleyl bay noqon doontaa, ee iska jir!Laakiin inta ugu badan, ku raaxayso bisaha dib loo kululeeyay oo hadda u dhadhamaysa jeex cusub!

Talooyin kale oo aad maskaxda ku hayso markaad kuleylayso biiyaha hawo-mareenada:

- Ha buux dhaafin dambiisha.Haddii aad isku daydo in aad dib u kululeyso xaleefyo badan hal mar, ma noqon doonaan kuwo qallafsan, laakiin waxay noqon doonaan kuwo qoyan.
- Haddii aad hadhaaga ku hayso bisaha, waxaad xor u tahay inaad ku darto ka dib markaad ku celiso.Tusaale ahaan, waxaad daadi kartaa qaar ka mid ah saliid saytuun ah, waxaad ku dari kartaa geedo cusub, ama waxaad ku dul rushaysaa qaar ka mid ah jajabyada basbaaska cas.
- Had iyo jeer ku bilow heerkul hoose oo kordhi haddii loo baahdo.Ma rabto inaad gubto biisadaada ama qallajiso.
- Ku tijaabi heerkul kala duwan iyo wakhtiyada karinta si aad u hesho waxa ugu fiican pizza-gaaga.

Isku soo wada duuboo, fryer hawo waa qalab aad u fiican oo dib loogu kululeeyo pizza.Tillaabooyinkan fudud, waxaad ku raaxaysan kartaa pizza cusub, qallafsan wakhti kasta - waligaa uma baahnid inaad dejiso microwaveable ama hadhaaga kale ee niyad jabka leh mar kale!


Waqtiga boostada: Meey-09-2023