Wigeze wibaza icyo igikoni gitangaje mugenzi wawe uvanze?Ibi bikoresho bitandukanye ni umukino-uhindura umukino kubatekera amateur hamwe nabateka batetse.Ubwubatsi bukomeye kandi bushushanyije neza bituma bugomba kuba igikoresho cyamafunguro atandukanye.Muri blog yuyu munsi, tuzareba ubumaji bukomeye imashini ivanze ishobora kuzana mugikoni cyawe, kandi tumenye ibintu bitandukanye ushobora gukora hamwe niyi nzu yo mu gikoni.
1. Ibyishimo byo Guteka:
Hamwe na mix mixer, ibishoboka byo guteka ntibigira iherezo.Kuva kuri cake zuzuye kugeza kuki zoroshye, iki gikoresho ninshuti yawe magara mugikoni.Ku bijyanye na cake bateri, moteri ikomeye ya mix mixer itanga uruvange rwiza kandi ruhoraho buri gihe.Umugereka wa whisk ukubita umweru w'igi mu mucyo, hejuru yumuyaga, wuzuye mugukora meringues na soufflés.Umugereka wa paddle ukubita amavuta hamwe nisukari byoroshye kuri keke yoroshye, itose.Ntitwibagirwe no gukora imigati;hamwe na fonction hook ifatanye, guteka umugati ni umuyaga.
2. Kora ibiryo byiza:
Wigeze ugerageza gukora makariso yawe mashya?Hamwe na mix mixer, gukora pasta nikintu cyoroshye kandi gishimishije.Shyiramo pasta roller cyangwa umugereka wa extruder hanyuma uzabashe gukora makariso yuburyo bwose nubunini byoroshye.Urashobora kandi gukoresha mix mixer kugirango utegure imbuto nziza nziza cyangwa gukubitisha ice cream murugo, byerekana ko amafunguro meza kandi afite intungamubiri atagerwaho.
3. Kunoza ireme ryimirire ya buri munsi:
Dukunze guhuza mix mixer hamwe no guteka, ariko kandi nigikoresho ntagereranywa cyo gukora amafunguro meza.Koresha kugirango uvange ibishishwa bya burger, umupira winyama, cyangwa ibishishwa kugirango umenye neza uburyohe hamwe nimiterere.Umugereka wa spiralizer uhindura imboga muburyo bukomeye bwa lente cyangwa ishusho isa na noode, ukongeramo uburyohe bushimishije muri salade yawe cyangwa ukaranga.Byongeye, mix mixer ituma byoroshye kuvanga ifu ya makariso cyangwa pizza yo murugo, bikagutwara igihe n'imbaraga mugikoni.
4. Gerageza guteka bidasanzwe:
Niba wumva udashaka, kuvanga stand bizaba itike yawe yo gushakisha ibiryo.Ubona gute ugerageje gukoresha umugozi wo gusya inyama kugirango usya inyama wahisemo kugirango ukore isosi yawe?Cyangwa ukoreshe umugozi wo gusya kugirango ukore ibintu byuzuye kuri ravioli yo murugo?Ibishoboka ntibigira iherezo.Ntiwibagirwe kugerageza urugo rwa mayoneze, amavuta yo kwisiga, cyangwa amavuta yo murugo yakorewe hamwe nibimera cyangwa ibirungo.
Muri byose, kuvanga igihagararo ntabwo ari ibikoresho byo mu gikoni gusa;ni ibikoresho byo mu gikoni, nabyo.Ni irembo ryisi yo guhanga ibiryo.Bizagukiza umwanya wigikoni ningufu mugihe bigufasha gutegura byoroshye ibyokurya biryoshye.Kuva ku bicuruzwa bitetse kugeza ku biryoheye bidasanzwe, uyu mugenzi wawe utandukanye arekura ibyokurya bitagira iherezo.Umukungugu rero uvanze na mix mixer yawe, shakisha ibikoresho bihari, hanyuma ureke ibitekerezo byawe bikore ishyamba mugikoni.Waba uri umutetsi w'inararibonye cyangwa umutetsi mushya murugo, kuvanga igihagararo bizakubera byiza cyane mugikoni cyawe.
Igihe cyo kohereza: Kanama-02-2023