Chosakaniza choyimirira chakhala chida chofunikira kukhitchini kwa ambiri ophika mkate kunyumba.Imagwira ntchito zosiyanasiyana mosavutikira, kuphatikiza kusakaniza, whisking ndi kukanda.Kukankha mtanda wa mkate ndi gawo lofunika kwambiri popanga mkate chifukwa kumathandizira kupanga gluten, kukulitsa mawonekedwe ndikupanga mkate wabwino.Komabe, funso limabuka: Kodi muyenera kukanda mtanda wa mkate mu chosakaniza choyimira mpaka liti?Mu blog iyi, tifufuza yankho la funsoli ndikukupatsani malangizo opezera zotsatira zabwino.
Kumvetsetsa ndondomekoyi:
Musanalowe mu nthawi ya kukanda, ndi bwino kumvetsetsa cholinga cha ndondomekoyi.Mkate wa mkate umakandedwa makamaka kuti upange gilateni, yomwe imapatsa mkate mawonekedwe ake komanso kukhazikika.Pamene mtandawo umasakanizidwa ndikugwiritsidwa ntchito, mamolekyu a gluten amakonza ndi kupanga netiweki yomwe imatchera thovu la mpweya lomwe limapangidwa ndi kuwira kwa yisiti.Chitukukochi chimapanga kamangidwe kamene kamatsekera mpweya ndi kufalikira panthawi yophika, zomwe zimapangitsa kuti mkate ukhale wopepuka komanso wa airy.
Zinthu zomwe zimakhudza nthawi yophika:
Kuchuluka kwa nthawi yomwe imafunika kuti ukanda mtanda wa mkate mu chosakaniza choyimira ukhoza kusiyana kutengera zinthu zingapo.Zinthu izi zikuphatikiza mtundu wa mkate womwe mukupanga, maphikidwe omwe mukutsatira, ndi mphamvu ndi luso la chosakaniza chanu.Maphikidwe ena a mkate angafunike nthawi yochulukirapo kapena yocheperapo kukanda kutengera zomwe amapangira komanso mawonekedwe omwe akufuna.Ndikofunikira kuti muwerenge bwino Chinsinsi ndikusintha nthawi yokandira moyenerera.
Malangizo anthawi zonse:
Ngakhale palibe yankho lofanana ndi nthawi yoyenera kukanda, pali malangizo ena omwe mungatsatire.Kwa maphikidwe ambiri a mkate, mphindi 8-10 zokanda mtandawo mu chosakaniza choyimira ndizokwanira.Kutalika kumeneku kumapereka nthawi yokwanira kuti gluteni ikule popanda kuika pangozi kupondaponda, zomwe zingapangitse kuti thupi likhale lolimba komanso lopweteka.Komabe, ndikofunikira kuyang'anira kusasinthasintha kwa mtanda ndikusintha moyenera.Nthawi yowonjezerapo yokanda ingafunike ngati ikuwoneka ngati yomamatira ndipo sikugwirizana.
Zowoneka ndi zokopa:
Kuphatikiza pa kutsata malangizo anthawi zonse, zowonera komanso zowoneka bwino zingathandize kudziwa ngati mtanda wa mkate umakandwa bwino.Mukamagwiritsa ntchito chosakaniza choyimira, tcherani khutu momwe mtanda umapangidwira ndi khalidwe.Poyamba, mtandawo udzakhala wokhazikika komanso wodzitukumula, koma pamene gluten ikukula, iyenera kukhala yosalala, kupanga mpira womata womwe umachoka kumbali ya mbaleyo.Komanso, kukhala ndi "mayeso a zenera" kungathandize kuyesa kukula kwa gluten.Tengani chidutswa chaching'ono cha mtanda ndikuchitambasula mopepuka kuti muwone ngati filimu yopyapyala yowoneka bwino yapangidwa yomwe si yosavuta kung'amba.Ngati ndi choncho, mtanda wanu mwina wakonzeka.
Yesani ndikusintha:
Ngakhale maupangiri anthawi ndi zowonera zitha kukhala zothandiza, ndikofunikira kukumbukira kuti chophika chilichonse cha mkate ndi chosakaniza choyimirira chingafune kusintha pang'ono.Dziwani luso la chosakaniza chanu choyimira ndikuyesa ma ufa osiyanasiyana kuti mukwaniritse zomwe mukufuna.Pochita masewera olimbitsa thupi, mudzakhala ndi lingaliro labwino la momwe mtanda wanu uyenera kuonekera ndikumverera, kuonetsetsa kuti mkate ukhale wosasinthasintha, wapamwamba kwambiri nthawi zonse.
Kukanda mtanda wa mkate mu chosakaniza choyimira ndi sitepe yofunika kwambiri pophika mkate wokoma wopangira kunyumba.Ngakhale nthawi zabwino zokandira zimatha kusiyanasiyana kutengera zinthu zingapo, maphikidwe ambiri a mkate amatha kukanda bwino mu chosakaniza choyimira mu mphindi 8-10.Samalani zowoneka ndi zowoneka bwino za mtanda, monga kusalala ndi kusasinthasintha kwa mtanda, kuti mutsimikizire kupanga kwa gluten.Pokhala ndi luso komanso luso, mudzakhala waluso pakuzindikira nthawi yabwino yokanda mkate wokoma wokhazikika kunyumba.
Nthawi yotumiza: Aug-02-2023