nthawi yayitali bwanji kuphika nkhumba za nkhumba mu air fryer

Chowotcha mpweya chimadziwika kuti ndicho chida chachikulu kwambiri chakukhitchini, ndipo sizovuta kuwona chifukwa chake.Ndi mphamvu yake yopanga zakudya zokoma, zokometsera, zopatsa thanzi, n'zosadabwitsa kuti anthu ambiri amalumbirira ndi zowotcha mpweya wawo.Chimodzi mwa mbale zodziwika kwambiri zophika mu fryer ndi nkhumba za nkhumba, ndipo pazifukwa zomveka - zimakhala zowutsa mudyo komanso zokoma nthawi zonse.Koma ngati ndinu watsopano ku air fryer, mwina mumadzifunsa kuti: Kodi mumaphika nthawi yayitali bwanji nyama ya nkhumba mu fryer?

Choyamba, ndikofunika kuzindikira kuti nthawi zophika zimasiyana malinga ndi zifukwa zingapo, kuphatikizapo makulidwe a nkhumba za nkhumba, mtundu wa fryer yomwe mukugwiritsa ntchito, ndi zomwe mumakonda pa zopereka.Izi zikunenedwa, apa pali malangizo ena a nthawi yophika nkhumba za nkhumba mu fryer:

zidutswa za nkhumba za nkhumba (zosakwana ½ inchi wandiweyani)
Ngati mwadula zidutswa za nkhumba, mutha kuziphika mu fryer pa 375F kwa mphindi 8-10.Onetsetsani kuti mwawatembenuza pakati kuti mutsimikizire kuti akuphika mofanana mbali zonse.Mukhoza kuyang'ana kutentha kwa mkati ndi thermometer ya nyama kuti muwonetsetse kuti afika 145F.

Nkhumba zodula kwambiri (1 inchi wandiweyani kapena kuposa)
Pazakudya zazikulu za nkhumba, mudzafuna kuwonjezera nthawi yophika mpaka mphindi 12-15 pa 375F.Apanso, yang'anani kutentha kwamkati ndi thermometer ya nyama kuti muwonetsetse kuti ikufika 145F.

Nkhumba-mu Nkhumba Chops
Ngati nkhumba zanu zili ndi mafupa, muyenera kuwonjezera mphindi zingapo nthawi yophika.Kwa fupa-mu nyama ya nkhumba ya nkhumba 1 inchi wandiweyani kapena wandiweyani, kuphika pa 375F kwa mphindi 15-20, kutembenukira pakati.

Nkhumba Zosakaniza Zosakaniza
Ngati mumayendetsa ng'ombe za nkhumba musanaziphike mu fryer, muyenera kusintha nthawi yophika.Nkhumba za nkhumba zowonongeka zidzatenga nthawi yocheperapo kuphika mu fryer chifukwa marinade amathandiza kuchepetsa nyama.Yang'anani kwa mphindi 8-12 pa 375F, kutengera makulidwe a nkhumba za nkhumba.

Ziribe kanthu momwe mumaphika nkhumba zanu za nkhumba mu fryer, nthawi zonse ndi bwino kuyang'ana kutentha kwa mkati kuti muwonetsetse kuti zaphikidwa bwino.Monga tafotokozera kale, a FDA amalimbikitsa kuphika nkhumba ku kutentha kwa mkati mwa 145F kuti zitsimikizire kuti ndizotetezeka kudya.Kugwiritsa ntchito thermometer ya nyama ndiyo njira yosavuta komanso yolondola kwambiri.

Pomaliza, kuphika nkhumba za nkhumba mu fryer ndi njira yofulumira komanso yosavuta yopangira chakudya chokoma komanso chopatsa thanzi.Tsatirani malangizowa nthawi zonse zophika ndipo mudzakhala ndi zophika bwino za nkhumba nthawi zonse.Osawopa kuyesa zokometsera zosiyanasiyana ndi marinades kuti mupange zopindika zanu zapadera pazakudya zapamwambazi.Kuwotcha mpweya wabwino!