pehea ka lōʻihi o ka kuke ʻana i nā fries i loko o ka air fryer

Ua kaulana nā mea hoʻoheheʻe ea ma waena o nā poʻe mālama ola kino i nā makahiki i hala iho nei, me ka hoʻohiki ʻana i nā kīʻaha crispy, ʻono me ka ʻaila liʻiliʻi.ʻO kekahi o ka hoʻohana maʻamau no ka mea hoʻoheheʻe ea ʻo ia ke kuke ʻana i nā fries french, kahi meaʻai hōʻoluʻolu aloha.Akā pehea ka lōʻihi o ka loaʻa ʻana o kēlā ʻano maikaʻi gula?Ma kēia moʻomanaʻo moʻomanaʻo, e ʻimi mākou i nā manawa kuke maikaʻi loa a me kekahi mau ʻōlelo aʻoaʻo e hōʻoia i ka ʻono loa o kāu fries fries.

Ka manawa kuke kūpono:

ʻOkoʻa paha ka manawa kuke ʻana no nā pāla pālani ma ka ʻea fryer ma muli o ka mānoanoa o nā fries french a me ke ʻano hoʻohālike o ka ea fryer.Ma keʻano laulā, makemake ʻia e hoʻomaʻamaʻa mua i ka ea fryer ma 400 ° F a i ʻole 200 ° C no kekahi mau minuke ma mua o ka kuke ʻana.Kōkua kēia i ka hōʻoia ʻana i ka kuke ʻana a me ka hopena hope.

No nā fries palani maloʻo, ʻo ka manawa kuke maʻamau he 15 a 20 mau minuke.Eia naʻe, ʻoi aku ka maikaʻi o ka nānā ʻana i nā ʻōlelo aʻoaʻo a ka mea hana no ka manawa kuke.Pono e hoʻoluliluli ʻia a hoʻoulu ʻia paha i ka wā e kuke ai i mea e hoʻomaʻamaʻa pono ai lākou.

Inā makemake ʻoe e hana i nā fries hou i ʻoki ʻia i ka home, paipai mākou e hoʻoinu iā lākou i ka wai anuanu ma kahi o 30 mau minuke ma mua o ka kuke ʻana.Kōkua kēia ʻanuʻu i ka wehe ʻana i ka starch nui a hoʻolilo i ka fries crispier.Ma hope o ka hoʻoulu ʻana, e hoʻokahe i nā ʻāpana a maloʻo me kahi kāwele kīhini.E hoʻomaʻamaʻa mua i ka ea e like me ka mea i hōʻike mua ʻia, a e kuke i nā fries i ʻoki hou ʻia no kahi o 25 a 30 mau minuke, e haʻalulu i kekahi manawa no ka hoʻomaʻamaʻa ʻana.

Nā ʻōlelo aʻoaʻo no ka Air Fries Pono:

1. E koho i nā ʻuala kūpono: E koho i nā ʻano ʻuala starchy e like me Russet a i ʻole Yukon Gold no nā hopena maikaʻi loa.ʻOi aku ka kiʻekiʻe o kēia mau ʻuala i ka starch, no laila ʻoi aku ka ʻoi o ka ʻuala.

2. ʻOki i nā fries: E hoʻomaopopo i ka mānoanoa like o nā palai a pau e hōʻoia ai i ka wela.Hāʻawi nā ʻāpana ʻoki like ʻole i kahi crunch mau.

3. ʻOiling: ʻOiai ka inoa, pono ka ʻaila fryer i kahi ʻaila liʻiliʻi e loaʻa ai ka crispness i makemake ʻia.E hoʻolei i nā ʻuala i ʻoki ʻia me 1 a 2 punetēpē o ka aila ma mua o ka hoʻopala ʻana i ka ea.

4. Mea ʻala: E hoʻāʻo me nā mea ʻala like ʻole e hoʻohui i ka ʻono i kāu fries.Mai ka paʻakai maʻamau a me ka pepa a hiki i ka pauka kālika, paprika, a me Parmesan, hiki iā ʻoe ke hana noʻonoʻo i ka wā e hoʻomoʻa ai i kāu fries fries.

i ka hopena:

Ua hoʻololi ʻia nā mea hoʻoheheʻe ea i ke ʻano o kā mākou kuke ʻana a leʻaleʻa i kā mākou kīʻaha punahele, ʻoi aku hoʻi i nā fries Farani.ʻO ka manawa kuke maikaʻi loa no ka fryer french fries e pili ana i nā mea e like me ka mānoanoa o ka french fries a me ke kumu hoʻohālike o ka ea fryer.Ma ka hahai ʻana i nā ʻōlelo aʻoaʻo i ʻōlelo ʻia i loko o kēia blog, hiki iā ʻoe ke loaʻa i nā palai ʻulaʻula gula i ʻoi aku ke olakino ma mua o ka mana kahiko.No laila, e hopu i kāu ea fryer a hoʻomākaukau e hoʻohauʻoli i ka maikaʻi crunchy hewa ʻole!