Doughmakers Bakeware sananne ne don inganci da dorewa, amma kamar kowane kayan yin burodi, yana buƙatar kulawa da kulawa da kyau don tabbatar da dawwama.A cikin wannan rukunin yanar gizon, za mu bi ku ta wasu matakai masu sauƙi kuma masu tasiri kan yadda ake tsabtace Doughmakers Bakeware, kiyaye shi a cikin yanayi mai kyau na shekaru masu zuwa.
Mataki 1: Shafawa da Ruwan Sabulu Dumi
Mataki na farko na tsaftace Bakeware na Doughmakers shine cire duk wani ragowar abinci da ya wuce gona da iri.Fara da cika kwandon ku da ruwan dumi da ƙara 'yan digo na sabulu mai laushi.Sanya kayan burodin a cikin ruwan sabulu kuma a bar shi ya jiƙa na ƴan mintuna don kwance duk wani abincin da ya makale.
Yin amfani da goga mai goge baki ko soso, a hankali a goge saman kayan bakeware don cire sauran ragowar.Tabbatar kula da kusurwoyi da ramukan inda ɓangarorin abinci zasu iya ɓoyewa.A wanke kayan burodin sosai da ruwan zafi don cire duk sauran sabulun.
Mataki 2: Cire Tabon Taurin
Idan kuna da kowane taurin kai akan Doughmakers Bakeware, akwai 'yan mafita na halitta da zaku iya gwadawa.Zabi ɗaya shine a haxa soda burodi da ruwa don ƙirƙirar daidaito kamar manna.Aiwatar da manna a kan wuraren da aka tabo kuma bar shi ya zauna na kimanin minti 15.Goge tabon a hankali da goga mai laushi ko soso, sannan a kurkura sosai.
Wata hanya mai mahimmanci ita ce ƙirƙirar cakuda daidai gwargwado na vinegar da ruwa.Fesa ko zuba maganin a kan wuraren da aka tabo kuma bar shi ya zauna na ƴan mintuna.Goge tabon da goga mai laushi ko soso, sannan a wanke da kyau.
Mataki na 3: Ma'amala da Ragowar Gasa mai Tauri
Wani lokaci, ragowar da aka gasa na iya zama mai taurin kai don cirewa.Don magance wannan batu, yayyafa adadin soda mai yawa a kan wuraren da abin ya shafa.Damke soda burodi da ruwa, samar da daidaito kamar manna.Bari manna ya zauna a kan ragowar na kimanin minti 30.
Yin amfani da goga ko soso, goge manna a hankali a saman saman.Yanayin sharar soda na yin burodi zai taimaka wajen ɗaga ragowar taurin kai.A wanke bakeware sosai da ruwan zafi don cire duk wani saura ko soda burodi.
Mataki 4: Bushewa da Ajiye
Bayan tsaftace Bakeware na Doughmakers, yana da mahimmanci don bushe shi sosai kafin adana shi.Barin shi jika zai iya haifar da girma na mold ko mildew.Yi amfani da tawul mai tsafta don goge wuce gona da iri da kuma bushe kayan burodin gaba ɗaya.
Da zarar kayan burodin ya bushe, adana shi a wuri mai sanyi, bushe.A guji tara guntuka da yawa tare, saboda yana iya haifar da ɓarna da lalacewa.Maimakon haka, sanya su gefe da gefe ko amfani da masu rarraba don ware su.
Tsaftace da kyau da kuma kula da Bakeware na Doughmakers yana da mahimmanci don tsawon rayuwarsa da aikinsa.Ta bin waɗannan matakai masu sauƙi, za ku iya tabbatar da cewa bakeware ɗinku ya kasance cikin kyakkyawan yanayi, yana ba ku damar jin daɗin yin burodi na shekaru masu zuwa.Ka tuna, ɗan ƙoƙarin tsaftacewa yana da nisa sosai wajen kiyaye ingancin Bakeware ɗin ku.
Lokacin aikawa: Yuli-26-2023