Fryers na iska suna girma cikin shahara a matsayin madadin mafi koshin lafiya ga hanyoyin soya na gargajiya.Tare da ikon dafa abinci ba tare da ɗanɗano mai daɗi ba, fryer ɗin iska ya dace don shirya crispy, abinci mai daɗi.Daga cikin jita-jita da yawa waɗanda za a iya dafa su a cikin abin soya iska, ƙirjin kajin na ɗaya daga cikin shahararrun.Idan kuna mamakin tsawon lokacin da ake ɗauka don dafa ƙirjin kaza a cikin fryer, karanta a gaba!
Dafa Nonon Kaji a cikin Fryer
Dafa nonon kaji a cikin fryer na iska abu ne mai sauri da sauƙi.Koyaya, lokutan dafa abinci na iya bambanta dangane da girman ƙirjin kajin da yanayin zafin fryer na iska.Gaba ɗaya, ƙirjin kajin 6 zuwa 8-oza yana ɗaukar kimanin minti 12 zuwa 15 don dafa.Hakanan yana da mahimmanci a preheat fryer na iska kafin dafa abinci don tabbatar da kajin yana dahuwa daidai.
Nasiha da Dabaru don dafa nonon kaji a cikin Fryer na iska
1. Yi amfani da ma'aunin zafin jiki na Nama
Yin amfani da ma'aunin zafin jiki na nama yana da mahimmanci yayin dafa nonon kaji a cikin fryer na iska.Wannan zai tabbatar da cewa an dafa kajin ku daidai.USDA tana ba da shawarar dafa nonon kaji zuwa zafin ciki na 165°F.
2. Kaji dadin kaza
Sanya nonon kaji kafin a dafa su a cikin fryer na iska zai kara dandano ga tasa.Kuna iya amfani da duk wani kayan yaji da kuke so, kamar gishiri, barkono, tafarnuwa foda ko paprika.
3. Kar a cika cunkoso na Fryer
Fryer mai cike da cunkoson iska na iya shafar lokacin dafa abinci kuma ya sa kajin ta dafa ba daidai ba.Sabili da haka, ana bada shawara don dafa nono na kaza a cikin Layer guda ɗaya a cikin kwandon fryer na iska.
4. Juya kajin rabin hanya
Juya kajin zuwa rabi yana da mahimmanci don tabbatar da ko da dafa abinci a bangarorin biyu.Juya kajin tare da ƙwanƙwasa, da hankali kada ku karya fata.
5. Bari kaji ya huta
Bayan an dahu nonon kazar sai a bar su su zauna na ƴan mintuna kafin a yanka su a yi hidima.Wannan zai sake rarraba ruwan 'ya'yan itace, yana sa kajin ya zama mai laushi da m.
a karshe
Fryer ɗin iska yana canza wasa idan ana maganar dafa nonon kaji.Suna ɗaukar ƙasa da lokaci da ƙoƙari fiye da hanyoyin dafa abinci na gargajiya kuma suna samar da ƙirjin kaji mai ɗanɗano.Ta bin shawarwari da dabaru da ke sama, zaku iya dafa cikakkiyar ƙirjin kaza a cikin fryer na iska kowane lokaci.Don haka ci gaba da gwaji tare da nau'ikan dandano daban-daban kuma ku ji daɗin abinci mai daɗi da lafiya waɗanda aka dafa a cikin fryer na iska!
Lokacin aikawa: Afrilu-19-2023